Deliveries Incentive Zones

Deliveries Incentive Zones

Note that these zone changes are for zone boost incentives only and are not applicable for shift zones.

Please refer to your shift details in Grab Driver App > Booking Planner for full information on each individual shift, including the shift areas.

Deliver with GrabFood and enjoy flexible working hours – no shifts, no schedules and no delivery location limitations! You can, however, give your earnings an additional boost, by picking up orders from merchants within high-demand zones. These zone and time-based incentives vary weekly; check your email or view your Grab App for full details.

Familiarise yourself with the GrabFood zones – be savvy and maximise your earnings! Delivery zones are applicable to all jobs across GrabFood, GrabMart and GrabExpress FnB.

GrabFood delivery zones were last updated on 20 Feb 2023. Please view the detailed map for clarity.


Zone details

Bukit Merah

  • Tiong Bahru
  • Telok Blangah
  • Jalan Bukit Merah

North

  • Sembawang
  • Yishun
  • Woodlands

Upper Central

  • Ang Mo Kio
  • Serangoon
  • Toa Payoh East

Lower Central

  • Toa Payoh West
  • Bishan
  • Novena

Sengkang & Seletar

  • Seletar
  • Sengkang

Punggol

  • Punggol

East

  • Pasir Ris
  • Changi

Tampines

  • Tampines
  • Simei
  • Changi Business Park

Southeast

  • Kallang
  • Geylang
  • Marine Parade

Bedok

  • Bedok
  • Siglap
  • Kembangan

Downtown

  • Rochor
  • Newton
  • Orchard
  • CBD

Southwest

  • Bukit Timah
  • Clementi
  • Queenstown

Jurong East

  • Jurong East

Jurong West

  • Jurong West
  • Boon Lay
  • Pioneer

Northwest

  • Sungei Kadut
  • Choa Chu Kang
  • Tengah
  • Bukit Batok
  • Bukit Panjang

Komsan Chiyadis

GrabFood delivery-partner, Thailand

Komsan Chiyadis

GrabFood delivery-partner, Thailand

COVID-19 has dealt an unprecedented blow to the tourism industry, affecting the livelihoods of millions of workers. One of them was Komsan, an assistant chef in a luxury hotel based in the Srinakarin area.

As the number of tourists at the hotel plunged, he decided to sign up as a GrabFood delivery-partner to earn an alternative income. Soon after, the hotel ceased operations.

Komsan has viewed this change through an optimistic lens, calling it the perfect opportunity for him to embark on a fresh journey after his previous job. Aside from GrabFood deliveries, he now also picks up GrabExpress jobs. It can get tiring, having to shuttle between different locations, but Komsan finds it exciting. And mostly, he’s glad to get his income back on track.