This promo is for over 18s only! 🔞

…and it’s ONLY from these special merchants.

Spend min. $18 for free delivery!

Just use promo code SENDFOOD to enjoy free delivery on orders worth $18 and above from these merchants:

805 Seafood
Loloku
Rosso Vino
Taan – Liang Seah Street
Lou Yau (Oasis Terraces, Chinatown Point, IMM, Sun Plaza, Bedok Mall & Junction 8)
Chong Qing Grilled Fish (Mosque Street & Liang Seah Street)
Ah Xin Malatang (Chinatown Point)
Taan – Liang Seah Street
Fat Bird (Liang Seah Place & Serangoon Garden Estate)
M.A.D Kitchen (Ang Mo Kio Ave 10, Macpherson Residency, Jurong West Street 91)
Mom’s Touch (One Kent Ridge, Esplanade Mall, Paya Lebar Quarter)
Hom Aroy Thai Food (Chinatown Market, Toa Payoh East, Coronation Shopping Centre and Singapore Polytechnic)
Lai Heng Curry Rice – Coronation Shopping Centre
Indulge Express – Tampines
Luckystar Restaurant – Clementi Ave 3
Ji Gong Bao – Yishun Ring Road, Macpherson Residency

See something you like?

Order now with SENDFOOD

*T&Cs apply.


Terms and Conditions

  • You need to have an existing Grab account with a verified email address in order to use GrabFood.
  • You need to have the latest Grab app.
  • Orders can only be made with GrabPay (credit/debit cards or GrabPay Credits).
  • A successful redemption is only made upon checkout. Any promo code applied without checkout does not guarantee a redemption in the future.
  • Grab reserves the right to change the promotion at their own discretion.
  • “SENDFOOD” promo code entitles users to Free Delivery with a minimum spend of $18 with selected merchants.
  • “SENDFOOD” has limited redemptions available.
  • Promotional eligibility is based on the company’s own discretion.

Komsan Chiyadis

GrabFood delivery-partner, Thailand

Komsan Chiyadis

GrabFood delivery-partner, Thailand

COVID-19 has dealt an unprecedented blow to the tourism industry, affecting the livelihoods of millions of workers. One of them was Komsan, an assistant chef in a luxury hotel based in the Srinakarin area.

As the number of tourists at the hotel plunged, he decided to sign up as a GrabFood delivery-partner to earn an alternative income. Soon after, the hotel ceased operations.

Komsan has viewed this change through an optimistic lens, calling it the perfect opportunity for him to embark on a fresh journey after his previous job. Aside from GrabFood deliveries, he now also picks up GrabExpress jobs. It can get tiring, having to shuttle between different locations, but Komsan finds it exciting. And mostly, he’s glad to get his income back on track.